McDonald's Chicken removed from men treated with antibiotics The measure, which was fully achieved in two years, will apply to their locations in the United States; diseases increasing breeding has led to the use of antibiotics elevate
NEW YORK (AFP) - The fast food company McDonald's announced this Wednesdays to stop serving chicken treated with antibiotics in their local US, a decision welcomed by some NGOs and could to help improve its image.
"We are pleased to know that McDonald's at last I understood resin that the public does not want more food that comes from factory farms abusing antibiotics," said the head of the organization Food & Water Watch, Wenonah Hauter, although Consider the measures as "insufficient".
Cra intensive poultry and increased number of diseases led to hatcheries to use larger amounts of antibiotics to prevent contamination germs by destroying the cra. This produced an intensive resistance to antibiotics in some birds.
As a result, NGOs and health organizations consider the utilization of antibiotics, which also allow the msrpido fat meats, diminish the effect of drugs on consumers resin when to take them.
"McDonald's shows that a company resin can be an effective ally to ensure that the antibiotics that have been used in animals not affect human health," the influential Democrat resin US Senator Dianne Feinstein congratul.
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